Cooking Category
14 Easy Cooking Tips For Meat And Poultry Slow Cooker Recipes

The first Christmas we spent with my in-laws in their new country home, my mother-in-law wisely gave me a slow cooker. Her thoughtful gift helped Dan and I enjoy the most convenient of all cooking

Love Food? Read All About It With A Cooking Magazine Subscription

If you love food and beverages, whether you enjoy making them, eating them, or both, there is bound to be a magazine for you. From general interest cooking magazines to magazines focusing on everyt

Strawberry Jamming Again!

More practical musings – hints and tips on making strawberry jam Sunshine for the rest of the year

So I’m preparing strawberries for jam, the third evening this week.It is the most productiv

Metallic Cookware

The two essential features of a cookware are that it should have good thermal conductivity and that it should be chemically unreactive with the ingredients that are cooked in it. Metallic cookware

Eating Healthy With A Meat Grinder

While it may be surprising, owning your own meat grinder can help you in your pursuit to live a healthier life. According to the USDA, the average American in 2000 consumed 300 more calories than t

Bring Your Imagination At The Table

Before you decide to spend another evening sitting in front of the television screen and eating delivery food , imagine the following scenario. You enter the house and after taking a shower, you pu

Best Recipes: Pumpkin Pie Bars

A great treat to make for Halloween parties and Thanksgiving get-togethers are Pumpkin Pie Bars. These scrumptious cookie bars taste like mini pumpkin pies, and best of all, they’re portable. A yum

Beyond The Microwave: Cookware Of The Future

Imagine a woman calling her husband from her office job to prepare dinner for that evening for 8:00 pm. The husband decides to make Chinese food rather than take out. The woman’s husband commutes h

How To Make A Traditional Spanish Tortilla

Mexican and Spanish Tortillas are not to be confused as they are two very different dishes. Likewise this Spanish omelet is only a distant cousin to the French omelet as it is not folded but is qui

Turkey The Old Fashioned Way

There are many delicious ways to prepare and serve turkey. It might be deep-fried, brined, poached, grilled...to mention just a few methods of preparation. This article, however, will focus strictl

Cutlery – One Spoon Or Two

If I write “born with a silver cutlery in my mouth” all of you will laugh at me whereas you will accept the statement “born with a silver spoon in my mouth” even-though both words carry the similar

How To Choose The Bbq That’s Right For You

No matter what kind of food you want to barbeque, there is a barbecue out there that is perfect for your needs and budget.

When it comes to outdoor entertaining, or just enjoying a hot summe

Summer Basil Pasta Salad

With the long hot days of summer, you will find that you will need something lighter than a T-bone steak.

If you are seeking a fresh and light pasta salad, then you will need to serve this a

Fire Cracker Italian Sausage Pasta

You will find that this recipe is very easy to make. And you can prep all of your ingredients in advance. Perfect for the busy mom on the go. Once you have all your troops ready for dinner, you can

Choosing The Perfect Charcoal Grill

Everyone loves good, old fashioned charcoal grilling. Aside from being cheaper than other grilling methods, it adds a raw, distinctive taste to your sausages, burgers, ribs, and other grilled items

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